Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Smallholders, food security, and the environment

This report, commissioned by IFAD and the United Nations Environment Programme, aims to improve understanding among policymakers and practitioners – together with those influencing and making decisions in relevant business sectors – of the relationships between smallholders, food security and the environment. It leads to the conclusion that, with targeted support, smallholder farmers can transform the rural landscape and unleash a new and sustainable agricultural revolution.
ThemePolicy Resources
CategoryMiscellaneous
PublisherInternational Fund for Agricultural Development (IFAD)
Publication year2013
RegionsGlobal
LanguagesEnglish
Resource typePublications
Resource linkhttps://wedocs.unep.org/bitstream/handle/20.500.11822/8127/-Small%20Holders%20%2c%20food%20security%20and%20the%20environment-2013SmallholderReport_e_WEB.pdf?sequence=3&isAllowed=y
KeywordsRole of farmers and indigenous local communities; Farmers’ Rights; Sustainable agriculture
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