Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Identifying Benefit Flows – Studies on the Potential Monetary and Non-Monetary Benefits Arising from the International Treaty on Plant Genetic Resources for Food and Agriculture

Plant genetic resources (PGR) for food and agriculture are the basis of world food security. Access by farmers and plant breeders everywhere to the widest possible range of plant germplasm is of crucial importance for crop improvement, for confronting environmental and agricultural challenges such as climate change, and for ensuring economic and social development as well as food security for a world population expected to reach 9 billion people by 2050. The book presents the findings of five interlinked technical studies, addressing the overall economic impact of the International Treaty and, in particular, the benefits likely to flow from the use of the SMTA. It provides an overview of the conceptual bases for assigning monetary and non-monetary values to plant genetic resources for food and agriculture. It also constitutes the first steps towards a projection of benefit flows over time.
ThemePolicy Resources
CategoryMiscellaneous
PublisherFood and Agriculture Organization of the United Nations - FAO
Publication year2013
RegionsGlobal
LanguagesEnglish
Resource typePublications
Resource linkhttps://www.fao.org/3/i3439e/i3439e.pdf
KeywordsAccess and benefit-sharing; Seed laws and regulations; Seed system; Traditional Knowledge
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