Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Public procurement of farmers’ seed varieties for food programmes

Articulação do Semi-árido (ASA) Brasileiro worked with Paraiba State government to recognize farmer’s seed, strengthen seed production and facilitate distribution at state level. Later, these activities were connected to national programmes on agroecology, family farming and food and nutrition security. The objectives were to conserve biodiversity; to encourage production and exchange of seeds of local varieties; and to promote food security and sustainable farming practices. In 2002, a state law was passed in Paraiba to allow direct transfer from the government to farmers; in 2005, the procurement of farmer varieties for distribution through the national Food Acquisition Programme (PAA) was initiated, which was later extended to national level. Procurement through the PAA included a pillar on seed purchase; in addition, seed production, quality control and seed fairs were supported by government agencies, including the public sector agricultural research agency Embrapa. The integration of traditional food crops and farmer varieties into public procurement programmes has helped to strengthen and diversify production of family farms and resulted in healthier diets. In 2011, the PAA was being implemented in about 40% of municipalities in Brazil, reaching 25,000 government and non-government organizations, with 15 million people benefiting from food distribution through the programme annually.
Most relevant categories
  1. Approaches to encourage income-generating activities to support farmers’ conservation and sustainable use of PGRFA
Also relevant categories
  1. Recognition of local and indigenous communities’, farmers’ contributions to conservation and sustainable use of PGRFA, such as awards and recognition of custodian/guardian farmers
  2. Catalogues, registries and other forms of documentation of PGRFA and protection of traditional knowledge
  3. In-situ/on farm conservation and management of PGRFA, such as social and cultural measures, community biodiversity management and conservation sites
  4. Facilitation of farmers’ access to a diversity of PGRFA through community seed banks, seed networks and other measures improving farmers’ choices of a wider diversity of PGRFA.
  5. Participatory approaches to research on PGRFA, including characterization and evaluation, participatory plant breeding and variety selection
  6. Farmers’ participation in decision-making at local, national and sub-regional, regional and international levels
  7. Training, capacity development and public awareness creation
  8. Legal measures for the implementation of Farmers’ Rights, such as legislative measures related to PGRFA.
Institution/organizationGovernment organization; Civil Society Organization; Farmers Organization
Provision of Art. 9 addressedArt. 9.1; Art. 9.2a; Art. 9.2b; Art. 9.2c; Art. 9.3
TypesTechnical; Administrative; Legal
CountriesBrazil
RegionsLatin America and the Caribbean
KeywordsFood security; Local varieties; Seed fairs; Seed network; Seed system
Resource linkhttps://www.fao.org/3/ca7792en/ca7792en.pdf
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