Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Biodiversity for the Future Program

This article briefly presents the efforts of the International Potato Center (CIP) to conserve the world’s genetic diversity —cultivated, wild and breeding material—of potato and sweetpotato for future use.  Also available in Spanish
ThemeTechnical Resources
SubjectCrop diversity
PublisherInternational Potato Center (CIP)
Publication year2020
RegionsGlobal
LanguagesSpanish; English
Resource typePublications
Resource linkhttps://cipotato.org/research/biodiversity-future-program/
KeywordsRole of genebanks; Agricultural biodiversity; Crop wild relatives, neglected and underutilized species
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