Breadfruit - Costa Rica
Traveling through Costa Rica’s mountainous interior with Paul Zink, the intrepid Johnny Appleseed of Breadfruit. Long considered “poor people’s food,” breadfruit has recently undergone a culinary renaissance, one that has turned the fruit into a new source of income for home farmers and a key ingredient in local kitchens
| Theme | Technical Resources |
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| Subject | Crop wild relatives, neglected and underutilized species |
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| Publisher | Reawakened |
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| Publication year | 2021 |
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| Regions | Latin America and the Caribbean |
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| Languages | English |
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| Resource type | Publications |
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| Resource link | https://www.thelexicon.org/reawakened/breadfruit/ |
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| Keywords | Value chain; Food security; Agricultural biodiversity; Plant breeding |
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