Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

Climate-smart agriculture case studies 2021 – Projects from around the world

This publication describes climate-smart agriculture (CSA) case studies from around the world, showing how the approach is implemented to address challenges related to climate change and agriculture. The case studies operationalize the five action points for CSA implementation: expanding the evidence base for CSA, supporting enabling policy frameworks, strengthening national and local institutions, enhancing funding and financing options, and implementing CSA practices at field level. The publication provides examples of the innovative roles that farmers, researchers, government officials, private sector agents and civil society actors can play to transform food systems and help meet the Sustainable Development Goals; it also demonstrates how these actors can collaborate. The case studies discuss context-specific activities that sustainably increase agricultural productivity and incomes, adapt and build resilience of people and food systems to climate change, and reduce and/or remove greenhouse gas emissions where possible.
ThemeTechnical Resources
SubjectPlant breeding techniques and approaches
PublisherFood and Agriculture Organization of the United Nations (FAO)
Publication year2021
RegionsGlobal
LanguagesEnglish
Resource typePublications
Resource linkhttp://www.fao.org/3/cb5359en/cb5359en.pdf
KeywordsPlant breeding; Best practices approaches and techniques; Recognition of the role of farmers; Role of private sector
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