 |
 |
Consumers and Food
This factsheet presents some results of the DIVERSIFOOD's consumers survey conducted in Spain, Italy, France and Switzerland. This information was collected to develop marketing recommendations and valorisation strategies for agrobiodiversity.
| Theme | Technical Resources |
|---|---|
| Subject | Crop diversity |
| Publisher | DIVERSIFOOD |
| Publication year | 2019 |
| Regions | Europe |
| Languages | English |
| Resource type | Publications |
| Resource link | http://www.diversifood.eu/wp-content/uploads/2019/03/IF21-Consummers-and-food.pdf |
| Keywords | Value chain; Agricultural biodiversity |