Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 171

    46) African Union Practical Guidelines for the Coordinated Implementation of the Nagoya Protocol in Africa

    The Guidelines for the Coordinated Implementation of the Nagoya Protocol in Africa provides a practical step by step guidance for the implementation of the Protocol and for an ABS system at national and regional levels. This document sets out the Guidelines as adopted and constitutes an appendix of the...

    Category: Voluntary guidelines

    Regions: Africa

    Publication year: 2015

    47) Voluntary Guidelines for the Conservation and Sustainable Use of Crop Wild Relatives and Wild Food Plants

    Crop wild relatives thrive in their natural habitats without human intervention. In fact, they are continuously evolving adaptive characteristics that enable them to cope with changing environmental conditions. Therefore, they are a rich reservoir of novel traits and genes that can be used to develop...

    Category: Voluntary guidelines

    Regions: Global

    Publication year: 2017

    48) Sustainable SocioEconomic Development through the Commercialization of Organic Farming

    Final draft as of March 2019 of the "Sustainable SocioEconomic Development through the Commercialization of Organic Farming" - National Organic Programme, ARDC-Yusipang, Department of Agriculture Ministry of Agriculture and Forests.

    Category: Strategies and Action Plans

    Regions: Asia

    Publication year: 2019

    49) European Council Regulation (EC) No 870/2004

    In April 2004, the Council of the European Union established a Community programme on the conservation, characterisation, collection and utilisation of genetic resources in agriculture. Also available in French and...

    Category: Legislation and policies, Directives

    Regions: Europe

    Publication year: 2004

    50) 2021-23 Action plan for the implementation of the FAO strategy on mainstreaming biodiversity across agricultural sectors

    This Action Plan is based on and serves the purpose of operationalizing the FAO Strategy on Mainstreaming Biodiversity across Agricultural Sectors. For each of the four outcomes of the Strategy, the Action Plan specifies concrete key Food and Agriculture Organization of the United Nations (FAO) actions,...

    Category: Strategies and Action Plans

    Regions: Global

    Publication year: 2021