Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1715

    1106) Assessment of wild tomato accessions for fruit yield, physicochemical and nutritional properties under a rain forest agro-ecology

    Tomato (Solanum lycopersicum L.) is a broadly consumed fruit vegetable globally. It is one of the research mandate vegetable of the National Horticultural Research Institute (NIHORT), Ibadan, Nigeria. The institute’s contains diverse collections of tomato accessions and wild relatives, without utilization...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Africa; North America

    Publication year: 2020

    1107) European Hazelnut and Almond Genetic Resources: Safeguard and Traditional Uses

    This article presents the European AGRI GEN RES SAFENUT project, including its methods and results, as an example of a resourceful strategy for reorganizing and sharing hazelnut and almond genetic resources. The project emphasizes how crucial it is to preserve not only genetic resources per se, but also...

    Subject: Crop diversity

    Regions: Europe

    Publication year: 2013

    1108) Conservation and management practices of traditional crop genetic diversity by the farmers: a case from Kailash Sacred Landscape, Nepal

    Crop genetic diversity has been an important source of subsistence livelihoods and nutrition in the remote Himalayan region for local communities. This study documents the crop diversity, their current status and farmer’s knowledge and practices. The study documents 78 species of various crops which...

    Subject: Crop diversity

    Regions: Asia

    Publication year: 2018

    1109) Food Hero - Sanja Mikić

    Video - Sanja Mikić is a researcher at the Institute of Field and Vegetable Crops in Serbia. She leads the FAO International Treaty’s Benefit-sharing Fund project in the country and she is responsible for collecting and researching local varieties of grain and cereals found in farmers’ fields, and...

    Subject: Crop diversity

    Regions: Europe

    Publication year: 2022

    1110) A historical appraisal of the tropical forages collection conserved at CIAT

    A report on the tropical forage germplasm collection conserved in the CIAT genebank is presented. Emphasis is firstly on the assembling of the collection during 1972‒1993 through about 70 major and minor collecting missions in tropical America, Africa and Southeast Asia. Along with introductions from...

    Subject: Seed system

    Regions: Global

    Publication year: 2020