Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1715

    1371) Evaluation of Garlic Landraces from Foggia Province (Puglia Region; Italy)

    In the present study, six garlic landraces collected from the Foggia Province (S-E Italy) have been assessed for their chemical composition (minerals, organic acids, free sugars, volatile, and phenolic compounds) along with their main morpho-biometrical traits. A commercial genotype was also considered...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Europe

    Publication year: 2020

    1372) How is the biodiversity of cultivated tropical plants conserved?

    Subject: Crop diversity

    Regions: Latin America and the Caribbean

    Publication year: 2015

    1373) SEEDS TOOLKIT Module 6: Seed storage

    It is estimated that 25–33% of the world grain crop including seeds is lost each year during storage, and this has a significant effect on global food security. The impact is even greater in food-deficit developing countries, where every year farmers struggle to preserve their seeds as basic input...

    Subject: Seed system

    Regions: Global

    Publication year: 2018

    1374) Food security and environment conservation through sustainable use of wild and semi-wild edible plants: a case study in Berek Natural Forest, Oromia special zone, Ethiopia

    Wild edible plants (WEPs) have an important role for rural communities in safeguarding food security, nutritive variation and continued earnings. Their significance, management and utilization are not fully documented. The objectives of this study are to identify and document wild and semi-wild edible...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Africa

    Publication year: 2021

    1375) Potential Short-Term Memory Induction as a Promising Method for Increasing Drought Tolerance in Sweetpotato Crop Wild Relatives [Ipomoea series Batatas (Choisy) D. F. Austin]

    Crop wild relatives of sweetpotato are a group of species with potential for use in crop improvement programs seeking to breed for drought tolerance. Stress memory in this group could enhance these species’ physiological response to drought, though no studies have yet been conducted in this area. In...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Global

    Publication year: 2020