Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1715

    1491) Traditional and Indigenous Fruits and Vegetables for Food System Transformation

    Fruit and vegetable consumption is recommended in numerous food-based dietary guidelines and forms a key recommendation in many international statements related to healthy diets. There are thousands of fruit and vegetable species from which to choose, but despite this abundance from nature, populations...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Global

    Publication year: 2021

    1492) Conserving Traditional Seed Crops Diversity

    Over the last two decades, 75% of the genetic diversity of agricultural crops has been lost. Genetic diversity is the basis of all crop improvement. Crop varieties, as an integral part of genetic diversity, are the result of human selection and management, as well as natural mechanisms of evolution....

    Subject: Farming Systems

    Regions: Global

    Publication year: 2015

    1493) Global Strategy for the ex situ Conservation of Finger Millet and its Wild Relatives

    This document, developed with the input of a large number of experts, aims to provide a framework for the efficient and effective ex situ conservation of globally important collections of finger millet.

    Subject: Crop diversity

    Regions: Global

    Publication year: 2012

    1494) Diversity and Conservation Priorities of Crop Wild Relatives in Mexico

    Crop wild relatives (CWR) are valuable resources for crop breeding due to their close genetic relationship to the cultivated plants and their wide genetic variation, allowing the introgression of desirable traits into the crops, such as resistance to plant pests and diseases or adaptability to climate...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Latin America and the Caribbean

    Publication year: 2019

    1495) BSF project "An Integrated Approach to Identify and Characterize Climate Resilient Wheat for the West Asia and North Africa Region"

    The countries of West Asia and North Africa (WANA) face challenging issues of water scarcity, drought, land degradation and desertification, threatening agricultural productivity. Climate change is exacerbating the situation, and the region and its growing population now depend heavily on food imports....

    Subject: Plant breeding techniques and approaches

    Regions: Africa; Near East

    Publication year: N/A