Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1696

    461) Diversity and Adaptation of Currently Grown Wheat Landraces and Modern Germplasm in Afghanistan, Iran, and Turkey

    Collection of wheat landraces (WLR) was conducted in Afghanistan, Iran, and Turkey in 2010–2014. Overall, 157 genotypes were tested in Turkey in 2018 and 2019 and in Afghanistan and Iran in 2019 under rainfed conditions to compare performance of WLR and modern material. Three groups of landraces demonstrated...

    Subject: Plant breeding techniques and approaches

    Regions: Near East; Europe

    Publication year: 2021

    462) Biodiversity of Food Species of the Solanaceae Family: A Preliminary Taxonomic Inventory of Subfamily Solanoideae

    Over the last fifty years there has been a continual reduction in horticultural and agricultural biodiversity of nutritionally important plants, including those of the Solanaceae family. To add to this, the broad range of traditional crops, previously grown on a sustainable scale in some parts of the...

    Subject: Crop diversity

    Regions: Global

    Publication year: 2015

    463) Status of Underutilised Crops in South Africa: Opportunities for Developing Research Capacity

    Underutilised crops represent an important component of agro-biodiversity with potential to contribute to climate change adaptation, food security and sovereignty in poor rural areas. However, despite emerging research interest, they continue to occupy the peripheries of mainstream agriculture. There...

    Subject: Crop wild relatives, neglected and underutilized species

    Regions: Africa

    Publication year: 2017

    464) Plant Genebanks: Present Situation and Proposals for Their Improvement. the Case of the Spanish Network

    Genebanks were created by the middle of the twentieth century to preserve cultivated biodiversity when landraces began to be substituted by modern varieties. After about 75 years of collecting and maintaining genetic resources, the increasing ability of biotechnology to create new variability brings...

    Subject: Seed system

    Regions: Europe

    Publication year: 2018

    465) A New Native Seed Cooperative Aims to Rebuild Indigenous Foodways

    The Indigenous Seed Growers Network sprouted from the pandemic, and is quickly evolving to help communities secure their own food systems for generations to come. In recent months, the cooperative has hosted a seed census which involves identifying where seeds are located and how much seed supply each...

    Subject: Seed system

    Regions: Global

    Publication year: 2020