Food and Agriculture Organization of the United Nations International Treaty on Plant Genetic Resources for Food and Agriculture  
List of knowledge products of the Benefit-sharing Fund related to Traditional knowledge  Go back to the Toolbox resource
Showing 1-10 of 17 items.
TitleTypeDateCropsCountriesKeywords
Morphological and Genetic Diversity of Maize Landraces Along an Altitudinal Gradient in the Southern AndesArticle2024-08-19MaizeArgentinaConservation, Landraces, Climate change, Traditional knowledge, Genomics
Recetas con maíces criollos en la PatagoniaDeliverable2024-08-16MaizeArgentinaSeed guardians, Recipes, Traditional knowledge, Climate change, Conservation, Adaptation, Farmers
Guardianes de semillas en la quebrada de Humahuaca: conservación in situ de variedades tradicionales de maíz y papa andina en Ocumazo, Aparzo y Chaupi RodeoConference paper2024Potato, MaizeArgentinaFarmers, Seed guardians, Adaptation, In situ conservation, Climate change, Traditional knowledge
Catálogo de PorotosDeliverable2024BeansArgentinaConservation, Women farmers, Traditional knowledge, Farmers, Genomics
La cocina del maízDeliverable2023Maize, MaizeArgentinaRecipes, Traditional knowledge, Women farmers, Farmers, Climate change
National Strategy for Conservation and Sustainable use of Plant Genetic Resources for Food And Agriculture in ZambiaPublication2023ZambiaAccess and benefit-sharing, Climate change, Traditional knowledge
PR-268-Ecuador-Native Crops Recipe BookAnnotation collection2023Maize, Potato, BeansEcuadorClimate change, Women farmers, Recipes, Seed fairs, Traditional knowledge, Conservation
Articulando Biodiversidad en Producción FamiliarPublication2022Seed system, Traditional knowledge, Climate change, Adaptation, Crop diversity, Family farming, Conservation, Resilience
Recetario con Productos Nativos.pdfBook2022Beans, Maize, PotatoEcuadorCrop diversity, Recipes, Women farmers, Health, Traditional knowledge
Sustainability cultivation and traditional conservation of taro diversity in Bogor IndonesiaArticle2022TaroIndonesiaConservation, Traditional knowledge, Farmers, Seed system, Crop diversity