Food and Agriculture Organization of the United Nations International Treaty on Plant Genetic Resources for Food and Agriculture  
List of knowledge products of the Benefit-sharing Fund related to Traditional knowledge  Go back to the Toolbox resource
Showing 1-10 of 15 items.
TitleTypeDateCropsCountriesKeywords
Morphological and Genetic Diversity of Maize Landraces Along an Altitudinal Gradient in the Southern AndesArticle2024-08-19MaizeArgentinaConservation, Landraces, Climate change, Traditional knowledge, Genomics, Native varieties
Recetas con maíces criollos en la PatagoniaDeliverable2024-08-16MaizeArgentinaSeed guardians, Recipes, Traditional knowledge, Conservation, Adaptation, Farmers, Native varieties
Guardianes de semillas en la quebrada de Humahuaca: conservación in situ de variedades tradicionales de maíz y papa andina en Ocumazo, Aparzo y Chaupi RodeoConference paper2024Potato, MaizeArgentinaFarmers, Seed guardians, Adaptation, Climate change, Traditional knowledge, Native varieties, In situ conservation, Rescue
Catálogo de PorotosDeliverable2024BeansArgentinaWomen farmers, Traditional knowledge, Farmers, Recipes
La cocina del maízDeliverable2023ArgentinaRecipes, Traditional knowledge, Women farmers, Farmers, Native varieties
National Strategy for Conservation and Sustainable use of Plant Genetic Resources for Food And Agriculture in ZambiaPublication2023ZambiaNational Plan of Action, Conservation, Policy, Climate change, Traditional knowledge
PR-268-Ecuador-Native Crops Recipe BookAnnotation collection2023Maize, Potato, BeansEcuadorNative varieties, Health, Women farmers, Recipes, Seed fairs, Traditional knowledge, Conservation
Articulando Biodiversidad en Producción FamiliarPublication2022UruguaySeed system, Traditional knowledge, Climate change, Adaptation, Crop diversity, Family farming, Conservation, Resilience, Native varieties
Recetario con Productos Nativos.pdfBook2022Beans, Maize, PotatoEcuadorCrop diversity, Recipes, Women farmers, Health, Traditional knowledge, Native varieties
Sustainability cultivation and traditional conservation of taro diversity in Bogor IndonesiaArticle2022TaroIndonesiaConservation, Traditional knowledge, Farmers, Seed system, Crop diversity