Food and Agriculture Organization of the United Nations International Treaty on Plant Genetic Resources for Food and Agriculture  

List of knowledge products of the Benefit-sharing Fund related to Value chain  Go back to the Toolbox resource
Showing 1-8 of 8 items.
TitleTypeDateCropsCountriesKeywords
Integrating a Circular Approach in Sorghum Breeding and Value ChainPresentation2023-11-21Sorghum, MilletUgandaCrop diversity, Value chain, Access and benefit-sharing, Farmers
Presentation at the 10th Session of the Governing Body by CIAT-AlliancePresentation2023Beans, Millet, SorghumKenyaAccess and benefit-sharing, Value chain, Policy, Farmers
Characterization & Sustainable Utilization of the Underutilized Taro to Increase Food Security & Improve Livelihood of Marginalized Communities Faced with the Climate ChangePresentation2023TaroMalaysiaPlant genetic resources, Seed fairs, Climate change, Value chain, Women farmers, Characterization
Genetic Analysis and adaptability of sorghum germplasm in semi-arid ZimbabweTechnical note2022SorghumZimbabweFarmers, Adaptation, Climate change, Value chain, Crop diversity, Genomics
Current status of taro (Colocasia esculenta) utilization as local food diversification toward climate resilience in IndonesiaArticle2021TaroIndonesiaValue chain, Climate change
Millets: Traditional "Poor Man's" Crop or Future Smart Nutri-Cereals?Section2021Small grains, MilletZambia, MalawiHealth, Adaptation, Traditional knowledge, Value chain
Value Chain Analysis for Four Wheat Landraces (Karakılçık, Sarı Bursa, Sarı Buğday, Üveyik) in TurkeyDeliverable2020WheatRepublic of TürkiyeValue chain, Farmers, Landraces, Health
Amélioration de la production des plantes haploïdes et haploïdes doublés utilisant la culture des anthères du bléArticle2017WheatMorocco, Algeria, TunisiaValue chain