| La cocina del maíz | Deliverable | 2023 | | Argentina | Recipes; Traditional knowledge; Women farmers; Farmers; Native varieties |
| Participatory Evaluation of Fruit Plant Genetic Resources | Report | 2023 | Apple; Peach; Pear; Plum | Uruguay | Family farming; Crop diversity; Breeding; Adaptation; Farmers; Climate change; Characterization and evaluation; Native varieties |
| National Strategy for Conservation and Sustainable use of Plant Genetic Resources for Food And Agriculture in Zambia | Publication | 2023 | | Zambia | Fair and equitable sharing; National Plan of Action; Conservation; Policy; National strategy; Climate change; Traditional knowledge; Sustainable agriculture |
| PR-268-Ecuador-Native Crops Recipe Book | Annotation collection | 2023 | Maize; Potato; Beans | Ecuador | Native varieties; Health; Women farmers; Recipes; Seed fairs; Traditional knowledge; Gender; Conservation; Nutrition |
| Characterization & Sustainable Utilization of the Underutilized Taro to Increase Food Security & Improve Livelihood of Marginalized Communities Faced with the Climate Change | Presentation | 2023 | Taro | Indonesia; Philippines; Malaysia | Climate change; Income; Food security; Marginalized communities; Livelihoods; Women farmers; Value chain; Production; Underutilized crops; Characterization and evaluation; Conservation; Gender |
| NATIONAL STRATEGY FOR CONSERVATON AND SUSTAINABLE USE OF PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE | Conference paper | 2023 | | Zambia | Ex situ conservation; Breeding; Seed system; National strategy; Crop diversity; Production; Livelihoods; Sustainable agriculture; National Plan of Action; Policy; In situ conservation; Climate change |
| Sequía Meteorólogica en Uruguay | Report | 2022-02-14 | | Uruguay | Climate change; Stress |
| Genetic Analysis and adaptability of sorghum germplasm in semi-arid Zimbabwe | Technical note | 2022 | Sorghum | Zimbabwe | Farmers; Adaptation; Climate change; Crop diversity; Genomics; Yields; Stress; Breeding; Value chain |
| Articulando Biodiversidad en Producción Familiar | Publication | 2022 | | Uruguay | National strategy; Seed system; Breeding; Production; Traditional knowledge; Climate change; Adaptation; Crop diversity; Family farming; Conservation; Resilience; Food security; Sustainable agriculture; Native varieties |
| Recetario con Productos Nativos.pdf | Book | 2022 | Beans; Maize; Potato | Ecuador | Local communities; Crop diversity; Recipes; Women farmers; Health; Traditional knowledge; Fair and equitable sharing; Native varieties; Gender |
