Food and Agriculture Organization of the United Nations  

International Treaty on Plant Genetic Resources for Food and Agriculture

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    Number of records: 1715

    736)  Global strategy for the ex situ conservation of temperate forages.

    This report aims to provide a framework for the efficient and effective ex situ conservation of globally important collections of temperate forages.

    Subject: Crop diversity

    Regions: Global

    Publication year: 2021

    737) Participatory Seed Exchange (PSE): A Community based Mechanism for Promoting Access to Diverse Seeds

    Participatory Seed Exchange (PSE) is a low-cost, simple and effective community-based mechanism for improving farmers' access to locally adapted seeds and planting materials which promotes farmer-led on-farm conservation and utilization of the agrobiodiversity by exchanging available Agricultural Plant...

    Subject: Farming Systems

    Regions: Global

    Publication year: 2020

    738) Farmers' Rights: Achieving Complementarity Between the Informal and Formal Seed Systems

    Webinar – As one of the series of The Global Forum on Agricultural Research (GFAR) webinars, GFAR Secretariat is bringing together several presenters to engage the agri-food research and innovation community around the topic of Farmers’ Rights, and especially how to achieve the complementarity between...

    Subject: Seed system

    Regions: Global

    Publication year: 2017

    739) Looking for resilience

    In this TEDx talk, Ali Nefzaoui, a senior consultant and principal scientist at ICARDA, highlights the potential of cactus as a “miracle plant” for the future, particularly in the context of climate change. Drawing on decades of experience in animal nutrition and agricultural research across Tunisia,...

    Subject: Grains/Cereals/Pulses/Root crops/Fruits

    Regions: Africa; Europe

    Publication year: 2017

    740) Sustainable food systems through diversification and indigenous vegetables: an analysis of the Arusha area

    One pathway to more sustainability – which acts as a guiding principle for the various unique pathways – is to support diversified agroecological systems. One way to diversify is to better integrate indigenous vegetables. Despite their potential, indigenous vegetables are routinely neglected by policymakers....

    Subject: Crop diversity

    Regions: Africa

    Publication year: 2020