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The consumption of wild plants is an ancient tradition which serves multiple purposes. Cognizant that Teso-Karamoja region is frequently affected by food scarcity and is not adequately surveyed for its flora, this study sought to establish an inventory and use of wild edible plants by the communities...
Subject: Crop wild relatives, neglected and underutilized species
Regions: Africa
Publication year: 2019
This booklet presents DIVERSIFOOD project's recommendations for promoting an enabling environment for Community Agrobiodiversity Management in Europe. This diversity - called agrobiodiversity and including also socio and cultural diversities - plays a central role for achieving the sustainable use of...
Subject: Crop diversity
Regions: Europe
Publication year: 2019
I Have a Seed, is an event which has been held in Geneva at Palais des Nations recorded in occasion of the International Day for Biological Diversity 2016, with the aim to raise awareness on the contribution of the International Treaty to mainstreaming plant biodiversity sustaining people and their livelihoods,...
Subject: Seed system
Regions: Global
Publication year: 2016
BSF Project - Fifth Cycle. Target Countries: Burkina Faso, Niger.
Subject: Crop diversity
Regions: Africa
Publication year: N/A
In Germany, the wild ancestor (Apium graveolens L. ssp. graveolens) of celery and celeriac is threatened by genetic erosion. Seventy-eight potentially suitable genetic reserve sites representing differing ecogeographic units were assessed with regard to the conservation status of the populations. At...
Subject: Plant breeding techniques and approaches
Regions: Europe
Publication year: 2018